Where does the American Road finally end? A short burst of special road trip memories that I knew, someday, would have to be the last legacy of my adventures across this country.
Our friend Katie’s cousin turns out to be one of those truly remarkable people of the west, a man who Walks with Buffalo. We take a trip to the green hills of western South Dakota, then come back for the best-ever chicken you could possibly cook.
No food this week (except salivating over wild turkeys), but notes on some excursions into the land of the Lakota, on the Cheyenne River Reservation in South Dakota. Wonderful people, in 1985 and now…
Today’s post begins with a couple of political irritations, but then segues appetizingly into a recipe from Spain for salt cod fritters – bunuelos de bacalao.